# Lucy Sambrook

**Carne Hove: fire-fuelled steak for serious meat lovers**  
Sometimes you just need a really good bit of steak. The kind of cut you would...

**The Pub at Rockwater Hove | Sunday roast**  
You can forget sticky carpets and warm drinks, Rockwater Hove’s taken the ide...

**Flat Iron Brighton: is the steak restaurant worth the hype?**  
When we heard Flat Iron Brighton was opening, we couldn’t help but get a wee ...

**BOTI Eats: Aberdeen Seafood Brighton**  
Brighton’s new seafront seafood spot with Hong Kong soul Brighton seafood lov...

**Neon in Nature festival throws secret fundraiser party**  
Neon parties are not your average party. Join the epic-dance off at this bank...

**BOTI Reviews | Felix & Friends at The Walrus**  
Felix & Friends is a joyous celebration of queer creativity and communit...

**BOTI Eats | Burger & Lobster**  
Going out for brunch on a sunny Saturday in Brighton is one of life’s greates...

**Our top picks for Brighton Fringe 2025**  
Brighton Fringe is back, and this year it’s extra special as the festival is...

**Sustainable shopping in Brighton: 10 B Corp brands to have on your radar**  
Voting with your wallet is becoming an increasingly popular choice for consci...

**Top places to volunteer and give back in Brighton this Christmas**  
The season of goodwill is well and truly upon us, and whether your heart is w...
